Beer Quality Specialization on Coursera


Created by UC Davis Continuing and Professional Education and hosted on the Coursera platform, this is an online course consisting of pre-recorded video lectures, auto-graded and peer-reviewed assignments and community discussion forums. This specialization program is self-paced and designed to help you master a specific career skill in as little as 4-6 months.

Brew Great Beer Every Time. In-depth look on quality beer that covers foam performance, the science of flavor, beer freshness, why the appearance of beer matters and quality systems

Section Number
Instruction Method
Online class

Section Notes

Enrollments are accepted on a continuous basis. Complete this specialization at your own pace.

This specialization consists of 5 courses:

  • Beer Quality: Foam
  • Beer Quality: Flavor
  • Beer Quality: Freshness
  • Beer Quality: Color & Clarity
  • Beer Quality: Systems

Enrollments are accepted on a continuous basis. For more information on Coursera online courses, including enrollment policies and technical requirements, please visit: