With concepts like The Great Resignation, “quiet quitting” and “act your wage” circulating through the labor market, many employers are scrambling to keep their top talent. Hear from HR instructor Tracy Yoder on why employees leave and what you can do to improve retention.
Investing in an effective cleaning and sanitation program is essential to the quality and safety of your wine – and your bottom line. Get an overview from instructor Leticia Chacon-Rodriguez on cleaning and sanitation measures that all winemakers should consider before beginning their next batch.
Viticulture consultant Jennifer Rohrs brings her background in plant ecology to the classroom. As an instructor in the Winemaking Certificate Program, she aims to anchor students in the biology of the vine itself and introduce them to all the interactions that happen in the vineyard.
Team coaching is fast becoming a crucial tool in leadership. Hear from Laurie Cozart of Brain Squared Solutions and instructor of our Team Coaching for High-Value Results program to learn more about the pivotal role of team coaches.
Understanding the basic language of projects is essential for project managers and non-project managers alike. Here are 10 project management terms from instructor Tony Oliver that provide a good foundation for increasing comprehension in the workplace.